We bottle and sell the finest olive oil grown all Umbra (or in the Umbrian way) from our orchards and those of surrounding uliveti (small olive growers) in the hills of Amelia, Italy.

Our olive varieties - Raio, Leccino, and Moraiolo - offer exceptional flavor. We cultivate and harvest the olives sustainably, following traditions that Italian families have passed down through generations. These practices honor and preserve the land, while also optimizing the health benefits of the resulting cold-pressed olive oil.